Biofarm Quinoa
organic and sustainability
Biofarm Quinoa comes from the highlands of South America, where it has been cultivated as a staple food alongside amaranth and corn for over 6,000 years. This valuable plant is not only sustainable, but also nutritious.
Nutrient-Rich and Versatile
The quinoa grain contains high-quality protein, essential amino acids and above-average amounts of calcium, phosphorus and iron. Ideal for a healthy diet!
nutritional values per 100 g
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Energy: 1415 kJ (334 kcal)
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Fat: 5 g
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of which saturated fatty acids: 0 g
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Carbohydrates: 58.5 g
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Protein: 14.8 g
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Salt: 0 g
allergy information
May contain traces of gluten and soy.
packaging and storage
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Packaging: Bag 500 g
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Storage: Store in a cool, dry place.
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Remaining term: 180 days
